COURSE
Toyama Wagyu Beef, including sake lees-fed rump steak, and other 8 dishes in a 5500 yen course [Food only]
- 8品
- 3～34名
5500 yen(税込)
8-course meal including Japanese Black Wagyu beef fillet steak, 7500 yen [Food only]
- 8品
- 3～34名
7500 yen(税込)
Chef's Special Course: 10,000 yen [Food only]
- 3～34名
10000 yen(税込)
Toyama Wagyu Beef, including sake lees-fed rump steak, and other 8 dishes in a 8000 yen course [with all-you-can-drink]
- 8品
- 3～34名
- 飲み放題あり
8000 yen(税込)
8-course meal including Japanese Black Wagyu beef fillet steak, 10,000 yen [with all-you-can-drink]
- 8品
- 3～34名
- 飲み放題あり
10000 yen(税込)
Chef's Special Course: 12,500 yen [Includes all-you-can-drink]
- 3～34名
- 飲み放題あり
¥ 12500(税込)
